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Amy’s Kitchen, Organic Foods

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Products: Pot Pies

Vegetable Pot Pie

Vegetable Pot Pie

Amy's original pot pie with a tender flaky butter crusts contains organic carrots, peas, potatoes and tofu simmered in a creamy, well seasoned sauce.

Tree Nut Free Kosher


Nutritional Information

Nutritional Facts
Valeur nutritive
Per 1 Pie (213g)
Amount
Teneur
% Daily Value
% valeur quotidienne
Calories / Calories 430
Fat / Lipides 20g 31%
Saturated / saturés 12g
+ Trans / trans 0g
58%
Cholesterol / Cholestérol 50mg 17%
Sodium / Sodium 590mg 25%
Carbohydrates / Glucides 54g 18%
Fibre / Fibres 4g 17%
Sugars / Sucres 3g
Protein / Protéines 9g
Vitamin A / Vitamine A 15%
Vitamin C / Vitamine C 6%
Calcium / Calcium 4%
Iron / Fer 8%
   

Ingredients : ORGANIC WHOLE WHEAT FLOUR, FILTERED WATER, GRADE AA BUTTER, ORGANIC POTATOES, ORGANIC CARROTS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, NIGARI [MAGNESIUM CHLORIDE, A NATURAL FIRMING AGENT]), ORGANIC ONIONS, ORGANIC SWEET RICE FLOUR, ORGANIC PEAS, RICE FLOUR, ORGANIC TAMARI, SEA SALT, HONEY, SPICES*, BLACK PEPPER, YEAST EXTRACT, TURMERIC. CONTAINS WHEAT, MILK AND SOY.
*100% pure herbs & spices (no hidden ingredients)


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