Spinach & Ricotta Cheese Ravioli Bowl / Épinards et Ricotta

Spinach & Ricotta Cheese Ravioli Bowl/Épinards et Ricotta

Amy’s Spinach Ravioli are made with organic spinach, tomatoes, onions and creamy ricotta cheese inside tender pasta, covered with our home-style tomato sauce then sprinkled with Parmesan cheese. Now that’s spinach everyone can love. Soy free/corn free/tree nut free/kosher

Les raviolis aux épinards d'Amy sont faits avec des épinards, des tomates et des oignons biologiques ainsi que des pâtes tendres farcies de ricotta crémeuse, le tout recouvert de notre sauce tomate maison et saupoudré de parmesan. Tout le monde aime les épinards servis ainsi. Sans soya/sans maïs/sans noix/casher

UPC Code - 042272-911295

strands of pasta

A Labour of Pasta Love

We make most of our pasta in-house, using organic flour from a family business that has been making flour since 1867. Sure, it’s time consuming for a kitchen our size to make pasta from scratch, but there’s nothing better than the unique, delicate texture and rich flavour of house-made pasta. Especially when it’s covered in a creamy cheese sauce.