Amy’s Kitchen, Organic Foods

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Products: Entrees

Cheese Enchilada

Cheese Enchilada

Two tortillas made from freshly ground organic corn, filled with a blend of cheeses, accented by olives and peppers, and covered with a traditional Mexican sauce. Gluten free.

Gluten Free Soy Free Tree Nut Free Kosher

Nutritional Information

Nutritional Facts
Valeur nutritive
Per 4.5 oz
Calories / Calories 240
Fat / Lipides 14g
Saturated / saturés 6g
+ Trans / trans 0g
Cholesterol / Cholestérol 30mg
Sodium / Sodium 440mg
Carbohydrates / Glucides 18g
Fibre / Fibres 2g
Sugars / Sucres 2g
Protein / Protéines 9g
Vitamin A / Vitamine A 15%
Vitamin C / Vitamine C 8%
Calcium / Calcium 25%
Iron / Fer 6%

Ingredients : Filtered water, organic corn tortilla (organic white corn cooked in water with a trace of lime), organic Monterey Jack cheese (organic pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), Cheddar cheese (pasteurized milk, culture, salt, annatto, enzymes [without animal enzymes or rennet]), organic onions, organic tomato puree, olives, organic sweet rice flour, expeller pressed high oleic safflower and/or sunflower oil, organic green chiles, spices, organic bell peppers, sea salt, organic garlic. Contains milk.

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