4 Cheese Pizza / Pizza Aux 4 Fromages

Four Cheese Pizza/Pizza Aux 4 Fromages

In Italy they call this Quattro Formaggi. We’ll stick with good old 4 Cheese, but ours is just as delicious. Traditional fontina, provolone, Parmesan and mozzarella layered over our Italian pizza sauce on a hand-stretched, organic wheat crust. Soy free/tree nut free

Les Italiens l’appellent : Quattro Formaggi. Nous l’appelons la pizza aux quatre fromages, mais elle est aussi délicieuse que l’italienne. Nous recouvrons notre croûte de blé biologique étirée à la main de notre sauce à pizza italienne, puis de fontina traditionnelle, de provolone, de parmesan et de mozzarella. Sans soja/sans noix

UPC Code - 042272-901289

Ball of dough

The Rising Room

Dough can be finicky. Everything needs to be perfect for it to happily rise. That’s why our pizza dough gets a room all to itself. After the dough is made, it is transferred to the rising room where the temperature and conditions are carefully regulated by a special team in charge of the rising process. As the sweet smell of rising yeast fills the room, our team of specialists monitor the dough’s progress.