Amy’s Kitchen, Organic Foods

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Dear Amy: Mailbox: Archive


Hi Everyone at Amy's,
I just wanted to tell you how great I think you are! I am currently pregnant with my second child and you make my lunches so easy and worry-free! I just finished your pesto tortellini bowl and it's so delicious. I've had many other meals that you make and marvel at the flavors and textures in the Mexican dishes or the Indian dishes that I would not expect to come from a frozen meal! Thanks for showing the world that it is possible to live organic and free of hormones! I wish other companies would follow your lead and quit with the so-called organic that is showing up on shelves. By the way, I'm a Purdue graduate myself. Thanks again and keep up the good work!

Sarah Jacobs, Fort Wayne, Indiana

Dear Amy,
I am a cook by profession and though I love to cook I don't seem to have
time to cook for myself. I discovered your foods years ago but only
recently have I really gotten into eating them on a regular basis. They
are so like homemade and the ingredients are of the standard I use
myself. Your foods make you feel good about using microwave foods and
healthy also. Keep up the good work. Can't wait to try your new

Judy Young

Dear Amy,
Greetings from Texas!

I wanted to take a moment to let you know how awesome your new mushroom and olive pizza is. Your pizza is the only pizza I don't feel guilty about eating or serving my family. It is wonderful! Smelling the
mushroom and olive pizza come out of the oven reminded me of when I worked in an Italian restaurant in NY when I was in college; sooo good!

Our daughter enjoys the pesto and spinach pizzas, but your mushroom pizza is her new favorite. She loves mushrooms and since this one is less spicy, it is perfect for her four-year-old taste buds.

Also, I wanted to let you know that the single serving size is perfect
for our toaster oven. It is nice not to have to heat up the big oven.

I just wish our local Wal-Mart still carried your full size pizzas too!

Thanks again!
The Jennings Family

Dear Amy, a recent dabbler into the vegetarian world I am in the process
of trying all new vegetarian items I can get my hands on. As I sit here
and type this, I am polishing off your Indian Mattar Paneer and it is
absolutely YUMMY! Thanks for being there to encourage my healthy

From Amy

Dear Amy,
I just wanted to send a note to your company to let you know how much I appreciate your products.

I have been vegetarian since I was 4 by my own choice. I grew up with 5 other meat eaters and even married a meat eating husband. With the help of your products my husband has been incorporating vegetables into his diet for the first time in 23+ years. One day I was eating one of your Spinach Feta pockets and I offered a bite to my husband. He quickly refused because he could see "green stuff" in the pocket!! After a few minutes I convinced him to try it and he loved it! Now when we shop for frozen food we both head right for the Amy's section in our air force
base commissary. Because of your foods he was able to see that eating
vegetarian can be yummy and he even lets me serve him homemade meals with meat substitutions now (like tacos or meat loaf with 'ground beef' substitute)!!

Thanks for making great products that show the meat eaters of the world
that we aren't "crazy"!!!!!


Dear Amy,
Hello, I am writing to tell you how much my family enjoys your products. Especially the Pizzas! They're so delicious! I buy them all the time and have absolutely no problems whatsoever! It seems in this day and age it is hard to find quality products that live up to their standards, but yours have faired just fine.

Once again, a big thank you from our family to yours. Please keep up the good work!

Thank You,
Nicole Saadeh

Dear Amy,
I have been a vegetarian for about 2 years and it used to be hard to
find easy-to-make meals that followed my diet. I found Amy's Kitchen
meals and I love them, as does my family

From Taylor

Dear Amy,
I was so excited to see Amy's Kid's Meals at my grocery store yesterday!! As I write, my 3 1/2 year old and my 15 month old are chowing down on baked ziti and they love the foccacia bread! What a perfect answer to those days when I just don't feel like cooking something, but still want them to have a healthy meal. I hope you continue this line, and introduce even more varieties-maybe a cheese and bean Mexican meal? I would like to see more whole-grain pastas, brown rice, and different protein sources like beans and soy. Keep up the good work and thank you!

Emily, Bobby, Trey and Charlotte Stecher

Dear Amy,
I just saw your story on The Big Idea with Donnie Deutsch. I wanted to tell you that I love your No Chicken Noodle Soup and your Organic Vegetable Barley Soup. I do not have any special dietary needs, I just have a challenging time eating processed foods. Your foods are delicious, filling, affordable, and they settle well. I get your
products at the Martin's Supermarkets in Granger, Indiana. Keep them coming! Thank you so much!

From Heather Dossey

Dear Amy,
I love Amy's! I have gotten everyone at work hooked on your meals as well as my roommate!  Every time you come out with something new I think "This is wonderful! I have to write!" Well, I just tried your Kids Meals Baked Ziti and I loved EVERYTHING!  I am a huge dessert person and the apples helped curb my desire for candy. I guess at 27 I'm just a big kid. smile Thanks for making such great food - you keep me skinny!

 Amy Stenberg

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